Love the avocado, but hate how fast they move from perfect to slurry? You’re not one. If you have thrown avocado, this viral avocado hacking can simply save your fruit – and your money. A simple two-year vinegar washing that is shared by the home hacking of the famous chef Amy, gets attention to help keep the avocado fresh days. It is convenient for a budget backed up by science and is very easy to try at home. In addition, there are amazing fruits that can have a real difference in how long your avocado lasts. That’s all you need to know to extend the avocado shelf life.
Viral Wash vinegar: Keeps avocado fresh and clean
Amy shared, “my” secret elixir for avocado washing is actually quite simple and simple in the budget. It consists of two ingredients: cool water and five percent distilled white vinegar. “Although it may at first seem unconventional, this method is supported by science. Studies have shown that fruit washing – especially those who have textured skins, such as avocado – in diluted vinegar solutions that allow you to bring out life in size. The study published in the magazine of agricultural and food chemistry showed that soaking apples in acetic solution reduces pesticide residues to 90%, and another in the magazine of nutritional sciences showed similar results with the grapes. The sour nature of the vinegar helps to destroy the waxes and chemical residues that the water can not remove.To try the Amy House method, just remove the avocado stickers, and then soak them into a bowl of cold water mixed with 60 ml of white vinegar. “Set your timer for two minutes before jumping into the avocado,” Amy recommends. “But do not leave them more soothing, or you can taste the vinegar in the fruit.” After two minutes rise, rinse them thoroughly under the tap and allow them to dry completely, as the remnant of moisture can lead to mold. In addition to cleansing, this hacking also contributes to the preservation of freshness of the fruit by reducing the microbe growth.
Why the lemons – the best friend of the avocado (and apples are not)
For a longer avocado, try combining it with lemons, notice that not apples and bananas. This simple hacking is more than just anecdotal. Fruits such as bananas and apples naturally secrete a large amount of ethylene gas, vegetable hormone, which accelerates maturation. Avocado is very sensitive to this gas, so storing them next to these fruits can make them escape quickly. Lemons, on the other hand, produce a very low level of ethylene and can even help slow the maturation process when it is next to the fruit -sensitive fruit like avocado.Amy swears by this method: “I have always kept my avocado in the drawer near the lemons. It turns out they help each other last longer. I do not enter the science behind this, but unlike lemons, apples and bananas do not mix with avocado. They accelerate the maturation process. “With only spit vinegar and squeezing reasonable storage, avocado should no longer go for a waste. The simple Amy wash method, backed by science, offers an easy way to be clean and fresher, connect it with the amazing lemons (and keeping apples and bananas in fear) and you have a stupid formula to expand Avo service. Try these khaki, you can just save the next avocado toast.Also Read Love mayonnaise? That’s what it can do for your health
