Parkinson’s disease: Causes, symptoms and what should be eaten or avoided for better control | – India’s times

Parkinson’s disease is a progressive neurological disorder that occurs when the nerve cells in the basal brain ganglia are damaged or dying, leading to a decrease in dopamine. Dopamine is a key chemical that helps regulate smooth and agreed movement. As the level decreases, symptoms such as push, stiffness of the muscles, slow movements and…

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Increase work performance through reasonable snacks with these rich nutritional products

Snacks helps maintain energy and efficiency in long working hours. However, thoughtless femininity can lead to fatigue and lethargy. Busy at work? These smart snacks make you charge yourself without accident. A snack that keeps you focus on the clock In an interview with HT Lifestyle, IPShita Chakravarti, nutritionist with CMRI Kolkata, shared: “The presence…

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