18 April 2025. 17:37
Nobody ever thwarted the words “lazy” and “birany”, but this recipe is doing and right
If you are not the one who finds joy when he works for long hours in the kitchen to just get a plate with the food you devour less than 10 minutes, just know that this recipe for “lazy girl” Byrian requires all 30 minutes to make and serve up to 6 people (or one, 6 times!).
A lazy girl BIRIAN
Ingredients: Chicken breasts – 2, potatoes – 2, tomatoes – 2, ginger -Birlovskaya paste – 1tbsp, fresh pepper – 5, rice Basma – 3 cups, bio (for your choice) – 1 pack, salt – 1tsp, red powder – 1tsp, chicken powder – 1/2tsp, cinematy stick, 2tbsps, 1/2 handful of mint, 1/2 handful of coriander, fried onions – 1 cup; For rice – whole spices – 1tbsp, bay leaf – 1
Method: Start with 2 to 3 onions and deep frying to crispy and dark -rooted. Keep this aside. Now wash and soak the rice with spices and bay leaf, and as soon as done, scatter chicken breasts, potatoes and tomatoes. Follow the halves and quarters only for potatoes, and finely chop the tomatoes. Take a thick -bottomed pan with butter on it and fry the ginger and chili. Then go to the tomatoes and continue to stir it until they are soft. Now add the chicken, potatoes, yogurt, bio mmal, spices and fresh herbs. Mix and fry this for at least 15 minutes, allowing the ingredients to enter each other. Now wear the rice to boil when sprinkling Biri -Massala. Remove this when it is preparing 75 percent. Add fresh herbs, 3 ground fresh peppers and roasted onions on top of the chicken and tomatoes of Masalo, and then fused rice. Make a mixture of Biri -grind, food color and butter and pour this rice. Put on DUM for about 15 minutes and dig.
(recipe from Taja QEZALBASH)
Welcome for being sorted for the weekend for the weekend!
