YouTuber finds a “fake panic” in the gorgeous snack of Gavr Khan; The restaurant replies: “This reaction is expected”


The Mumbai Gauri Khan Tori Restaurant has canceled all claims to falsified items used in their dishes. This happens after the video has become viral, showing a restaurant painted with iodine, a dark panel (cottage cheese).

The Gauri Khan Tori Restaurant responded to the video claiming that they use fake panices in their dishes.
The Gauri Khan Tori Restaurant responded to the video claiming that they use fake panices in their dishes.

YouTuber finds a fake panel in Tori

On Wednesday, YouTuber Sarthak Sachdeva visited several joints belonging to celebrities in Mumbai to check which ones sell a quality panel and which ones use cheap, unclean variety. He visited the commune one8 Virat Kohli, Bastian Shilpa Sheti, Bobby Dol, where she was still with a vial of iodine tincture. It removed the fried layer from the panic, washed it in a bowl of water and place on it a drop of iodine. No piece of the panel became black in any of these restaurants, which is supposed to be a marker of quality ingredients.

However, the panic was darkened when Iodine was introduced. “Shah Rukh Khan Ke Restaurant Mein Paneer Nakli Tha. Ye dekh Ke Mere Toh Hosh Udd Gaye (Han’s Restaurant Sold the Fake Panel. I lost my mind)!” he said in the video.

The restaurant responds to the claim

Soon Tori responded to the video in the comments. “The iodine test reflects the presence of starch rather than the authenticity of the panic. Because the dish contains soy-based ingredients. The variety joked: “So now I’m forbidden?

What is a Iodine Poner test?

Earlier, in an interview with HT Lifestyle, Dr. Kiran Sony, Head of the Department of Nutrition and Health, Yatarta Great Noida hospital, also responded to a viral iodine check on the “paner”. “The iodine tincture test is commonly used method of detecting starch in food. When iodine comes into contact with starch, it becomes dark -blue or black. Because the pure panel is made of milk proteins and, naturally, does not contain starch, the iodine test that leads to a change in color.

Although the iodine test may detect the presence of starch, it “does not necessarily confirm” whether the panel is fake, Dr. Sonya believes. She says: “Some commercial panels can add starch to improve texture or weight gain. In addition, if the provider covers the dough before frying, the residual starch from the outer layer may affect the test results. Thus, the dark reaction does not mean automatically that the panel can be completely artificial.”

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